This question is a little vague because lactate levels vary from muscle cell to muscle cell and in different parts of the body at the same instant. So we have to specify what we mean by a particular lactate level. Do we mean the lactate in the blood or in the muscle? Do we mean the lactate taken from a fingertip or an earlobe or from a vein? We won't get too detailed here but leave a fuller explanation for later on. Right now, let's just look at the lactate level in the blood during exercise and ignore whether it is from a fingertip, earlobe or some other source. Just assume for this discussion that the sample comes from either the fingertip or the earlobe and during a continuous steady state exercise***.
During normal everyday activities, blood lactate levels vary, but not by much from one hour to the next. With strenuous exercise they go up; and if we lay in bed for an hour they might go down a little. Essentially the lactate level at any time would represent the result of normal biological processes that produce and eliminate lactate. At rest or low activity, lactate is mainly produced by the red blood cells and eliminated by aerobic processes as well as by the liver. A typical lactate level over the course of a 16-hour day without any strenuous activity would look like the following chart:
It fluctuates a little, but at rest the production of lactate Lp is much less than the processes that eliminate lactate Le. The average for this particular day is 1.44 mmol/l. During normal daily activity there is constant production and constant elimination. The difference between one time of the day and another is not totally understood, but some variance is due to food intake, which seems to affect lactate production. (The red blood cells are the only cells in the body that do not have mitochondria and thus all their energy is generated by anaerobic processes which produce lactate as an end result).
Most of the lactate is being eliminated or removed by the aerobic process in cells all over the body with some of the lactate being converted back into glucose in the liver. When one begins exercise, more lactate is produced than at rest so Lp increases. But the clearance processes Le continue to eliminate lactate from the system. So it sometimes looks like there is no change in blood lactate even though the body is producing more. Here are typical lactate values over a 30-minute period for different levels of exercise.
For the chart above Lp is increasing as the intensity of the exercise gets harder. Each line represents a slightly harder effort (from blue to red to green to purple to teal to brown). But for the first five effort levels, the elimination capability Le is equal to or higher than the production rate Lp. That is why each line represents a steady state. For the sixth level (brown line) Lp is greater than Le and the lactate levels continue to rise – there is no steady state. Eventually athletes have to stop at this effort level because of the increase of various metabolites which causes the muscles to get very acidic.
At rest and at low effort levels the lactate elimination processes are such that the lactate produced is mostly removed locally. Little if any lactate ever enters the bloodstream. If some lactate enters the bloodstream it is being taken out in equal amounts someplace else in the body. So there is little or no increase in observed lactate levels in the bloodstream. In other words the Le elimination rate is much higher than the lactate production rate Lp. In the chart below is a typical graded lactate test. The first part of this curve is flat and is often referred to as the baseline. Lp is increasing but not enough to affect the blood lactate levels. If one could actually measure lactate in the muscles, the results would show small increasing levels of lactate even though the levels in the blood have not risen.
From 180-240 watts there is little or no change in blood lactate levels which are similar to resting levels for this particular athlete. At these effort levels Le is still much greater than Lp and the body gets rid of all the new lactate being produced.
At 270 and 300 watts Lp is even higher but still Le can keep it at a steady state but now the lactate level is higher than the baseline. Lp has increased significantly and causes the lactate in the blood to rise but Le can still remove an equivalent amount. The exercise is still steady state but blood lactate is now higher. Eventually the elimination rate cannot keep up with production and lactate levels rise rapidly in the blood.
The following chart is based on a simulation program that predicts several metabolic variables. In this chart muscle lactate is shown by the green line, while the blood lactate line is yellow. Notice how blood lactate lags lactate levels in the muscles. Muscle lactate indicates how much lactate is being produced Lp but even while still in the muscle, some of the lactate is used immediately as a fuel. The blood lactate is a net of production Lp minus elimination Le, much of which happens in other places in the body.
The next chart shows what would happen to lactate in the blood if the athlete changed the effort level every 6 minutes. The athlete would change from one steady state to a higher one every 6 minutes but eventually reach a point above any steady state.
We have simplified the process by pointing out that a lactate value is just the result of two natural processes, lactate production Lp and lactate elimination Le. Now let's look at two lactate tests taken with the same athlete at two different time periods.
The early and late season tests are very similar at the first five low effort levels. But the next three readings show substantial divergence. We know from above that the lactate value is the net result of the elimination Le and production Lp processes. So which is it? Or could both have changed? We know that at least one of the two processes has changed. If this is an endurance athlete, it is a change that will let the athlete compete at a faster pace most of the time. But why do the muscles produce less lactate or eliminate more, later in the season? The answer to this is the secret of training and the main reason an athlete spends so much time working out.
Before we go on to another question, let's look at the diagram above on energy metabolism but this time note the lactate production Lp and lactate elimination Le.
This illustrates that lactate production and lactate elimination are essential parts of energy metabolism and shows why the measurement of lactate is so important. Lactate values demonstrate how well the two energy systems are developed. This will be the greatest determinant of race performance. So lactate is the key to understanding how well the athlete is conditioned for a particular event.
Why for a particular event? The reason is that at a particular moment an athlete may be optimally conditioned for one event but not another. For example, two runners with equal VO2 max's may not be able to perform equally well in the same event. One may excel in a marathon while the other would beat this runner handily at 1500 m. Lactate metabolism is key to understanding just why this is so.
***Steady state exercise are those intensities that are below the maximal lactate steady state. Lactate levels, heart rates, VO2 consumption and perceived effort change only small amounts over a time period, usually at least 50 minutes and sometimes much longer.